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Mains
Fried aubergines in tomato sauce and yoghurt
A delicious recipe from Smyrna
Cuttlefish in a rich tomato sauce
A perfect meze for ouzo or tsipouro
Sun-dried Mackerel
Meze for ouzo
Stuffed courgettes (zucchini) with a lemon sauce
With a giant courgette with a lemon sauce
Crispy anchovy backbone in a unique execution
A special meze for those who appreciate good food
Spicy feta by grandpa Tassos
to enjoy your Ouzo or Tsipouro. Cheers my friends
Spinach fritters
a Monastic recipe
Homemade jelly in the pig's bladder
According to an old house recipe
Stuffed pepper with feta cheese
The perfect companion for a glass of ouzo
Pickled vegetables by Grandpa Tassos
Make your own pickles for the winter
Onion fritters from Bursa
A very special recipe from Nana Antonia
An amazing Tyrokafteri from Patras
A very tasty side dish prepared by grandpa Tassos
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