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Fried aubergines in tomato sauce and yoghurt

A delicious recipe from Smyrna

Cuttlefish in a rich tomato sauce

A perfect meze for ouzo or tsipouro

Sun-dried Mackerel

Meze for ouzo

Stuffed courgettes (zucchini) with a lemon sauce

With a giant courgette with a lemon sauce

Crispy anchovy backbone in a unique execution

A special meze for those who appreciate good food

Spicy feta by grandpa Tassos

to enjoy your Ouzo or Tsipouro. Cheers my friends

Spinach fritters

a Monastic recipe

Homemade jelly in the pig's bladder

According to an old house recipe

Stuffed pepper with feta cheese

The perfect companion for a glass of ouzo

Pickled vegetables by Grandpa Tassos

Make your own pickles for the winter

Onion fritters from Bursa

A very special recipe from Nana Antonia

An amazing Tyrokafteri from Patras

A very tasty side dish prepared by grandpa Tassos

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